Dining | The Belsfield Hotel | Corus

Join Our Team

The Belsfield Hotel is a four-star luxury boutique hotel set on the beautiful Lake Windermere, in the Lake District town of Bowness-on-Windermere. The hotel is set on six acres of beautiful grounds with breathtaking views of England’s largest lake. The Grade II-listed hotel has 62 bedrooms, all of which have designer fabrics and elegant furniture. The hotel also has a two-rosette restaurant, a Brasserie, Lounge Bar, Garden Terrace, Lounges where guests may enjoy cocktails and afternoon tea, as well as five conference rooms.

We would love you to become part of The Belsfield family! We are looking for enthusiastic and hardworking individuals to join our team. A career at The Belsfield Hotel offers competitive pay, excellent benefits, and fantastic development opportunities. We take pleasure in providing a wonderful experience to all of our guests. If you would like to be a part of our friendly and welcoming team, apply today!

Our Current Vacancies

Chef de Partie,

We are looking for an experienced Chef de Partie to join our professional team of 9 chefs – who is passionate about food using local and seasonal produce.

What we are looking for…

  • Experience as a CDP or Demi CDP gained from high-quality restaurants or hotels, ideally with accolades
  • Knowledge of food preparation techniques and food storage
  • A professional approach in your working environment
  • A team player.
  • Ability to multitask and work within a busy establishment
  • Ability to work efficiently under pressure
  • Good time management skills
  • Follow the directions of the Head Chef
  • Ensure adherence to all health, food safety and hygiene standards
  • Flexible working hours including evenings and weekends

What we offer…

  • Salary of £24,000.00 per annum
  • Working in a stylish and successful establishment
  • Ongoing training working alongside Head Chef
  • Opportunity to progress as the business grows
  • Staff discounts and special rates in all our hotels
  • Meals on and off duty

Immediate start for the right candidate.

Apply Now

We are looking for chefs who are keen and passionate about the food, using local, seasonal suppliers, Chefs who are prepared to commit themselves to our exceptional standards and support our growing business.

The job:

Our Commis Chef will work with our kitchen team, producing excellent food for our brasserie, fine dining restaurant and supporting menus.

About you:

  • You will have experience in a similar role, gained from a high-quality restaurant or hotel, ideally with accolades.
  • You will have some experience in Pastry Section
  • You will be passionate and professional in your work.
  • You will be committed to high standards.
  • You will be a motivated team player.

What we will provide in return:

  • Salary of £22,880.00 per annum
  • Training and personal development.
  • Chefs Whites and free laundering service.
  • Meals on duty.
  • Staff Discounts and special rates in all our hotels throughout UK.
  • A friendly and committed staff and management team.

A wonderful and stylish working environment to be proud of.

Apply Now

We are looking for an enthusiastic and hardworking individual to join our friendly Reception Team.

The job:

Our Receptionists are responsible for ensuring that all hotel guests are dealt with in a professional and courteous manner, in person, on the telephone and in writing, so that fine attention to detail makes every guest’s stay perfect.

Ensuring that our guests are given an excellent first impression, our Receptionists are key in providing nothing less than an exceptional welcome, setting the tone for their luxurious stay with us.

Also acting as a point of contact for guests throughout their stay, our Receptionists are an excellent source of information about hotel services and facilities, as well as the local area in general.

About you:

  • You will have an experience in a similar position, ideally from high quality 3 or 4 star hotel, looking to continue and develop your career further.
  • You will have a passion for customer service, with a strong focus on attention to detail.
  • You will be a natural communicator with people, able to build relationships in a friendly and professional way.
  • You will be able to identify customer needs and will exceed their expectations.
  • Experience in using Reslynx is an additional bonus.
  • You will be committed to high service standards.
  • You will be an enthusiastic and motivated team player, with a can-do attitude.

What we will provide in return:

  • A salary of £23,275.20 per annum, paid overtime
  • Training and personal development.
  • Uniforms provided.
  • Meals on duty.
  • Staff Discounts and special rates in all our hotels throughout UK.
  • Friendly and committed staff and management team.
Apply Now

The job:

As a Food and Beverage Assistant, you will work mainly in our fine dining restaurant. However, this is a great opportunity to expand your knowledge and gain new skills, as you be also assisting in other Food and Beverage functions, like Conference and Banqueting or Bar. Full training will be provided.

This is a crucial role in our hotel. You will make sure our guests are well taken care of and have an exceptional experience while staying with us.

About you:

  • You will ideally have experience in a similar role, gained from a high-quality restaurant or hotel.
  • You will be passionate and professional in your work.
  • You will be committed to high standards.
  • You will be a motivated team player.

What we will provide in return:

  • A salary of £22,880.00 per annum, plus paid overtime
  • Training and personal development.
  • Uniforms provided.
  • Meals on duty.
  • Staff Discounts and special rates in all our hotels throughout UK.
  • A friendly and committed staff and management team.
  • A wonderful and stylish working environment to be proud of.
Apply Now

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